Differences
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interactome:hek393t_passage [2019/12/02 20:40] dan |
interactome:hek393t_passage [2019/12/02 20:42] (current) dan |
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| *0.05% w/v Trypsin (0.53 mmol/l EDTA-4NA with Phenol Red) | *0.05% w/v Trypsin (0.53 mmol/l EDTA-4NA with Phenol Red) | ||
| *DMEM High Glucose (10% FBS, 1% Pen-strep) | *DMEM High Glucose (10% FBS, 1% Pen-strep) | ||
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| + | ==Preparation:== | ||
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| + | *Pre-warm the reagents to 37˚C using the water tbath. | ||
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| ==Method:== | ==Method:== | ||
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| *Add 10ml of DMEM to 10cm dish(es) with passaged cells | *Add 10ml of DMEM to 10cm dish(es) with passaged cells | ||
| *Place dish(es) in 37˚C cell culture incubators | *Place dish(es) in 37˚C cell culture incubators | ||
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| --- //[[daney@sfc.keio.ac.jp|Dan Yamamoto-Evans]] 2019/12/02 20:38// | --- //[[daney@sfc.keio.ac.jp|Dan Yamamoto-Evans]] 2019/12/02 20:38// | ||